For our new year get together, I made some Strawberry Cheesecakes. I used Rose Levy Berenbaum's Cordon Rose Cheesecake Recipe and it was the best cheesecake I had! No kidding! It tasted like Hagendaas Strawberry Cheesecake Ice Cream but better because I made my cheesecake with fresh strawberries. I poured the cheesecake fillings in ramekins so that it will already be on serving sizes and no need to slice and cut the cake. Here's what it looked like upon serving:
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